Past issues: Español
A publication of: Grupo Excelencias
Thursday, 11-03-2010   Issue   20
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Ricardo Potts
Shedding Light on Wine Flavor
Recent research contends that lighting can influence both how wine tastes and how much consumers are willing to pay for it. “Ambient Lighting Modifies the Flavor of Wine,” details conclusions from three German experiments in which more than 500 people tasted Riesling wines under different lighting conditions.
Barcelo Habana Ciudad
Glenfiddich Breaks New Ground
Glenfiddich has ventured into new territory with the release of its first virgin European oak cask whisky.
Seared Day Boat Scallops and Mondavi Fume Blanc
The preparation for this dish is fairly involved, but the results look fantastic and will make a great partner for the Mondavi Fume Blanc, your favorite Sauvignon Blanc, or even a nice crisp Rose come summer time.
Bodegas Torres
Damage to Chilean Wine Industry Not as Bad as Feared
Earthquake damage to the Chilean wine industry is not nearly as bad as feared, the country’s biggest producers say.Vinos de Chile and Wines of Chile, the domestic and international operations that represent 95 percent of the industry, the verdict is that some 12.5 percent of the country’s cellared wine has been lost.
Consuelo Elipe
Cohiba Behike: The Most Exclusive Habano Ever
Just a few lucky people who attended the 12th Habano Festival’s Gala Dinner could taste the new Cohiba Behike, the most exclusive line Habanos S.A. has ever rolled outThose formats, that have never existed in Cohiba or in any other habano brand, are not the only exclusivities. Their blends, the cases and the bands are equally exclusive.
El Bulli to Become “Gastronomic Think-Tank”
Celebrated restaurant El Bulli is to become a non-profit foundation for “avant-garde gastronomy lovers” when it reopens after a two-year sabbatical in 2014.
New Organic Logo May Cause Confusion
A new EU logo for organic products could confuse consumers, says a leading agricultural group. The European Commission has mandated the use of the new logo for organic products made within the EU –regardless of whether they already meet higher standards from other certifying bodies.
Retailers Must Speak Chinese Language or Lose OutThe opportunity China represents can only be exploited if brand owners truly understand they must cater for a radically different market.
French Wine Exports Drop to Lowest Level in Ten YearsThe value of French wine exports plummeted by nearly 20 percent to €5.5 billion last year –their lowest level for a decade.
Champagne Discounting Will Damage Image for Years
Deep discounting by Champagne producers is ‘very dangerous’ if the region wants to maintain its long-term health, a senior Champagne academic has said.
New threat to France: the New New WorldTraditional wine-producers like France must bolster their domestic markets as well as pursuing exports, according to a wide-ranging new report.
Excelencias Gourmet
Habano Buffs Reach Out for their Finest Gems
Organizers eventually raked in 805,000 euros out of half a dozen lots of Cuban premium cigars during the closing event of the 12th Habano Festival attended by 1,800 people from 70 countries.In a night marked by ultimate smoke rings, spiced up with the presentation of the new Cohiba Behike, the most exclusive line ever launched by Habanos S.A., the event wound down in the wee hours of the morning at the PABEXPO Fairgrounds in the nation’s capital with a bidding war for both humidors and the finest Cuban cigars.
Madeira Vineyards and Wineries Largely UnscathedThe wine industry escaped the worst storm to hit the island in decades; Symington Family Estates seeking non-profit fund for victim relief.
Time for Merlot to Take its Spot at TopThe wine that wine geeks love to hate. The wine that famously was drunk out of a spit bucket in the movie “Sideways.” The wine that new research shows “has the single largest consumer base of any varietal wine in the U.S. and … is the one most closely associated with high quality at an affordable price.”
Enrique Noste
Walnut-Encrusted Spring Lamb with Bacon-Potato RöstiFull, rich, and spicy, this is a classic Australian red wine. Shiraz and lamb is an excellent combination. You could try a Shiraz from South Africa or a California Syrah, too.
Excelencias Gourmet
New Things about the 2010 Festival
The 12th Habano Festival unveiled new stuffs that Habano S.A. had reserved for this event, the result of long years of hard work and dedication, like the Cohiba Behike, the most exclusive line in the Cuban premium cigar portfolio that boasts unmatchable features.
Occidental Miramar

Chile Wins the Habanosommelier Contest
A Spaniard and a female sommelier from the UAE were the runner-up and third place, respectively among representatives from eight countries in one of the most important competitions related to the world of habanos
DeModa
Vodka Is a Drink with Magical Powers
For centuries vodka was used as therapeutic and curative substance. Vodka strengthens the weak and the tired. A shot of vodka can bring moxie back much faster than food.
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